The argan oil is a vegetable oil, oily, soft and thin from the fruit of the argan oil. It is considered one of the rarest oils in the world, the argan tree grows only in a limited area of Morocco, resists with a couple of rain a year to produce its fruit.
Due to its unique cosmetic virtues, culinary and therapeutic, its high content of unsaponifiable fats and vitamin E this precious liquid is growing in popularity worldwide.
Biochemical studies are awarded, dermatological and nutritional benefits with a regulated use can return the firmness to the skin, hydration and treat acne.
The argan oil is an active principle with a multitude of utilities. Can be used for the face, body, hair and nails. In the face helps to nourish it, hidratarla, powerful anti-aging, maintains its elasticity, the regenerates, penetrates easily, treats acne and does not clog pores.
In the hair adds shine, strengthens the hair, gives volume, nourishes the scalp, gives softness, it treats the split ends and prevents the production of dandruff.
In the body, improves and reduces stretch marks, to moisturize, nourish and soothe the burns, gives elasticity , promotes cell regeneration and improves diseases such as osteoarthritis and rheumatoid arthritis.
Improving on the nails brittle nails, gives you strength, moisturizes the nail and cuticle.
By introducing two tablespoons of Argan oil in our food covers all the nutritional properties of our body, we protect our heart and we improve our way of life.
We can also highlight these incredible properties:
￭Satiating effect and improves our intestinal transit.
￭Prevents the risk of myocardial infarction, diabetes, rheumatic diseases and bronchial tubes.
￭Enhances our hormonal system and our brain capacity.
￭Is anti-carcinogenic, protects us from tumors.